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| # | Podcast | Artist | 7d Trend | ||
|---|---|---|---|---|---|
| 1 | — |  | Dish | Cold Glass Productions | |
| 2 | — |  | Gastropod | Cynthia Graber and Nicola Twilley | |
| 2 | 1 |  | Christopher Kimball’s Milk Street Radio | Milk Street Radio | |
| 4 | 2 |  | Table Manners with Jessie and Lennie Ware | Jessie Ware | |
| 4 | 1 |  | The Recipe with Kenji and Deb | Deb Perelman & J. Kenji López-Alt | |
| 5 | 2 |  | Things Bakers Know: The King Arthur Baking Podcast | King Arthur Baking Company | |
| 6 | 2 |  | Bon Appétit | Bon Appétit | |
| 7 | 2 |  | A Hot Dog Is a Sandwich | Mythical | |
| 8 | 4 | S | Salt Lick with David McMillan & Derek Dammann | TNKR Media | |
| 9 | 11 |  | Be My Guest with Ina Garten | Food Network | |
| 9 | 4 |  | In the Test Kitchen | America's Test Kitchen | |
| 10 | 1 |  | The Food Chain | BBC World Service | |
| 10 | 11 |  | Comfort Eating with Grace Dent | The Guardian | |
| 11 | 3 |  | The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters | American Public Media | |
| 11 | 4 |  | Home Cooking | Samin Nosrat & Hrishikesh Hirway | |
| 13 | 3 |  | Special Sauce with Ed Levine | Ed Levine | |
| 14 | 6 |  | Food Friends: Home Cooking Made Easy | Food Friends | |
| 15 | 5 |  | This Is TASTE | Aliza Abarbanel & Matt Rodbard | |
| 15 | 109 | S | Spill The Wine | Andrea Morris and Lukas Sluzar | |
| 16 | — | O | Old Growth Table | Valerie Segrest | |
| 16 | 5 |  | The Food Programme | BBC Radio 4 | |
| 18 | 28 |  | Breaking Bread with Tom Papa | All Things Comedy | |
| 18 | 1 |  | Food People by Bon Appétit | Bon Appétit | |
| 18 | 7 | L | Le temps d'une bouffe | Alimentation Première | |
| 19 | 4 |  | Wine for Normal People | Elizabeth Schneider | |
| 20 | 4 |  | Savor | iHeartPodcasts | |
| 21 | 54 |  | Wine Enthusiast Podcast | Wine Enthusiast Magazine | |
| 22 | 10 |  | Radio Cherry Bombe | The Cherry Bombe Podcast Network | |
| 23 | 2 |  | The Menu | Monocle | |
| 24 | 9 |  | All on the Table with Katie Lee Biegel | Dear Media | |
| 25 | 15 |  | Canal Street Dreams | Eddie Huang and Natashia Perrotti | |
| 25 | 78 |  | Wine 101 | VinePair | |
| 27 | 8 | T | The Pioneer Woman | Food Network | |
| 27 | 43 |  | Food with Mark Bittman | Mark Bittman | |
| 28 | 31 |  | On The Pass | Gabriel Ornelas | |
| 29 | 73 | 杯 | 杯弓舌瘾 | JustPod | |
| 29 | 9 |  | Spilled Milk | Molly Wizenberg and Matthew Amster-Burton | |
| 30 | 17 |  | The Dinner Plan | Maggie Hoffman | |
| 31 | 12 |  | Got Somme : Master Sommelier's Wine Podcast | SESSION in PROGRESS | |
| 31 | 146 | W | Why This Beer? | Darren and Azlan | |
| 31 | 56 | S | Saucette, le podcast | Saucette caviste • buvette de quartier | |
| 32 | 16 |  | Proof | America's Test Kitchen | |
| 33 | 166 |  | Read Between the Wines Podcast | Pierre Ferland | |
| 34 | 12 |  | Food Network Obsessed | Food Network | |
| 35 | 5 |  | Fishwives of Paris | Caroline Fazeli & Emily Monaco | |
| 35 | — |  | Introductory Wine Classes for Novices | Mark | |
| 36 | 119 | 天 | 天后餵什麼 | 白字天后Pipi, 魏魏 | |
| 38 | 103 |  | Totally Dissolved | Totally Dissolved | |
| 38 | 12 | S | Sweets Unwrapped | Atlantic Re:think and Ferrero | |
| 39 | 6 | M | Mise en Place - the Podcast | Robert Belcham of the Chefs Table Society of BC | |
| 40 | 80 |  | Mad Food | Jordan Okun and Max Shapiro | |
| 41 | — | W | Wine Behind The Scenes | Laurel Simmons | |
| 41 | 12 |  | Ruthie's Table 4 | iHeartPodcasts | |
| 42 | 117 |  | Buy the Drip - Coffee and Business | Dave + Cole | |
| 42 | — | S | Scotch 4 Dummies | Scotch 4 Dummies | |
| 43 | — | お | おみゆの好き蒐集倶楽部 | J-WAVE | |
| 43 | 123 |  | The Chef's Cut | Level Media | |
| 44 | — |  | Vedge Your Best, Vegan Ideas for Everyone At Any Age | Michele Olender | |
| 44 | 7 |  | IT’S JUST COFFEE! | Ben Bicknell & Rohan Cooke | |
| 45 | 7 | H | Here's The Scoop | Loblaw/Globe Content Studio | |
| 46 | 11 | B | BBQ RADIO NETWORK | Unknown | |
| 46 | — |  | Dram Good Whisky-Podcast | Tim & Olli | |
| 47 | — | I | I Want to Like Whisky Podcast | Cotswolds Distillery | |
| 47 | 15 | B | By The Glass | Chris Poldoian | |
| 48 | — |  | Un sorbo a la vez | Laura Hernández | |
| 48 | 7 | T | The Crumb - Bake from Scratch | Brian Hart Hoffman | |
| 49 | 7 | I | iPA Podcast | Paul-André | |
| 50 | — |  | Under Seasoned BBQ Show | Meatstock | |
| 51 | 20 | B | Bru Bruthas Podcast | brubruthas | |
| 52 | 29 | 饭 | 饭饭之交 | 饭饭之交 | |
| 53 | 20 | D | Dish From Chicago Magazine | Chicago magazine | |
| 54 | — | 咖 | 咖啡圈外人 | AD Cafe | |
| 55 | — | S | Sip with Nikki | Nikki Lamberti | |
| 55 | 17 |  | On va déguster | France Inter | |
| 56 | 32 |  | Food 101 | Daniel Lucas/Alessandro Panattoni | |
| 57 | 32 |  | Biscuits & Jam | Southern Living | |
| 58 | 29 | M | Mangeons Marketing | Origine | |
| 59 | 28 |  | The Wine Pair Podcast | The Wine Pair | |
| 61 | 31 | E | Everything On The Table with Enid Grace & Jill | Enid Grace | |
| 62 | 28 |  | The Curious Bartender Podcast | Tristan Stephenson | |
| 63 | 6 |  | Recipe Club | The Ringer | |
| 64 | 25 |  | HowToBBQRight | Malcom Reed | |
| 65 | 29 |  | Cookbook Club | Sara Gray & Renee Wilkinson | |
| 66 | 29 |  | Come Over for Dinner! | Bess Hawthorne | |
| 67 | 23 | N | Not Another Whisky Podcast | A Mitch & Daz Production | |
| 68 | 13 |  | Specialty Matcha Podcast | Sanko Matcha Products | |
| 69 | 28 |  | WhiskyCast | CaskStrength Media | |
| 70 | 27 |  | Les Bonnes Choses | France Culture | |
| 71 | 17 | N | Nothin' But A Butter Tart Podcast | Clippers | |
| 72 | 30 | D | Dramface Podcast | Dramface | |
| 73 | 22 | 5 | 5 minutes pour apprendre le vin | dVine | |
| 74 | 29 | L | LES SOURIRES DU VIN | les sourires du vin | |
| 75 | 12 |  | Unreserved Wine Talk | Natalie MacLean | |
| 76 | 23 |  | The Kitchen Counter - Home Cooking Tips and Inspiration | Kitchen Counter Media | |
| 76 | 21 |  | She's My Cherry Pie | The Cherry Bombe Podcast Network | |
| 77 | 28 | A | Aisle 42 | Ethical Food Group | Corwin Hiebert | |
| 78 | 32 | B | Battle Royale with Cheese | Brian Shirlaw and Jill Canty | |
| 80 | 30 | W | Whisky Talk | The Scotch Malt Whisky Society | |
| 81 | 29 | P | Parlons vin | Le Figaro | |
| 82 | 29 |  | ARENI Global: In Conversation | Pauline Vicard |