| 1 | 1 | L | LA PICAETA | La Picaeta | |
| 2 | 4 | C | Cuchara de palo | Onda Cero Podcast | |
| 3 | 2 | N | Nutrizión con Zeta | Cadena Dial | |
| 4 | 1 |  | Gastropolítica | Maxi Guerra | |
| 5 | 10 |  | Quédate a Comer de La Vanguardia | Cristina Jolonch | |
| 6 | 2 |  | The Food Programme | BBC Radio 4 | |
| 7 | 80 | P | Podcast DESVEDA | Desveda | |
| 8 | 129 |  | Wine for Normal People | Elizabeth Schneider | |
| 9 | — | 聞 | 聞くだけでごはんができるラジオ | Yamaguchi Yuka | |
| 10 | 5 |  | On va déguster | France Inter | |
| 11 | 3 |  | Table Manners with Jessie and Lennie Ware | Jessie Ware | |
| 12 | 5 |  | Cooking Issues with Dave Arnold | Cooking Issues | |
| 13 | 120 |  | Smakelijk! De podcast van Petra Possel | Petra Possel | |
| 14 | 4 |  | Home Cooking | Samin Nosrat & Hrishikesh Hirway | |
| 15 | 75 | P | Pasión Habanos Podcast | Club Pasión Habanos | |
| 16 | 7 | V | Viva El Vino | Viva El Vino | |
| 17 | 6 |  | EAT SLEEP WINE REPEAT: A wine podcast | Janina Doyle | |
| 18 | 6 | A | All About Beer | All About Beer | |
| 19 | 6 | R | Recetario sonoro de ingredientes en peligro | Bumbox Podcast | |
| 20 | 6 |  | Drink Beer, Think Beer With John Holl | All About Beer | |
| 21 | 5 |  | Dish | Cold Glass Productions | |
| 22 | 5 | M | MeLoDijoBraga El Podcast | Mariano Braga | |
| 23 | 3 |  | Good Food | Good Food | |
| 24 | 6 |  | Gastropod | Cynthia Graber and Nicola Twilley | |
| 25 | 6 |  | WINE: The Long and the Short of It | Antonia Dominguez & Lynda Coogan | |
| 26 | 5 | E | ETEN IS WETEN | Hidde Boersma, Atoesa Farokhi, Joris Lohman en Karsten de Vreugd | |
| 27 | 5 |  | Sala de cata | Bodeboca | |
| 28 | 4 | S | Se me Antoja by Montagud | Montagud Editores | |
| 29 | 6 | F | Flo y la comidia | Onda Cero Podcast | |
| 30 | 5 |  | The Go To Food Podcast | Go To Podcast Company | |
| 31 | 5 |  | Be My Guest with Ina Garten | Food Network | |
| 32 | 5 |  | Inside Trader Joe's | Trader Joe's | |
| 33 | 5 | T | The Pioneer Woman | Food Network | |
| 34 | 5 | G | Girl Meets Farm | Food Network | |
| 35 | 5 | T | The Best Thing I Ever Ate | Food Network | |
| 36 | 5 | B | Belief System- Taoism | Souleymane bah | |
| 37 | 5 | G | GourmetFM Gastronomía y Vinos en Español. | Fran Leon | |
| 38 | 3 |  | Ruthie's Table 4 | iHeartPodcasts | |
| 39 | 7 | C | Clarines y Timbales | ClarinesyTimbales | |
| 40 | 7 | A | Ahítas | Anna Mayer y Patricia Tablado | |
| 41 | 7 |  | Spooning with Mark Wogan | Virgin Radio UK | |
| 42 | 6 |  | The Curious Bartender Podcast | Tristan Stephenson | |
| 43 | 6 |  | Loading Dock Talks with Chef Preeti Mistry | Copper & Heat, Preeti Mistry | |
| 44 | 6 | E | Especialmente Café | YellowTulipCoffee | Rubén Moya Aparicio | |
| 45 | 6 | B | Bebercio | Onda Cero Podcast | |
| 46 | 5 | G | Gato Gourmet | Radio Intereconomía | |
| 47 | 7 | G | Gato Gourmet | Radio Intereconomía | |
| 48 | 6 |  | Comfort Eating with Grace Dent | The Guardian | |
| 49 | 6 |  | The Coffee Podcast | The Coffee Podcast | |
| 50 | 6 |  | Sovda Coffee Roasting Podcast | Sovda Coffee | |
| 51 | 6 | C | Coffee Sprudgecast | Sprudge Media | |
| 52 | 4 | A | A Tenazón | Radio MARCA | |
| 53 | 6 |  | Making Coffee with Lucia Solis | Lucia | |
| 54 | 5 |  | Una Vida Low Carb | Wilmer Calatayud | |
| 55 | 6 |  | The Food Chain | BBC World Service | |
| 56 | 2 | E | El Podcast de Vino | Romina Mendoza. DipWSET | |
| 57 | 4 | � | 🔥 Dale Fuego | Dale fuego by wetaca | |
| 58 | 36 | L | La Comanda. Un podcast de Estrella SIN Michelin | Estrella SIN Michelin | |
| 59 | 59 | E | Etenstijd! | Yvette van Boven en Teun van de Keuken / Meer van dit | |
| 60 | 10 | Z | Z pełnymi ustami | Nakarmiona Starecka | |
| 61 | 10 |  | The Food Fight | EIT Food | |
| 62 | 10 | G | Guardianes del producto | Qurado | |
| 63 | 5 |  | Eater's Digest | Eater | |
| 64 | 14 |  | ThirtyFifty's Level 4 Wine Podcast | ThirtyFifty | |
| 65 | 10 | J | Japanese Food | BENTO&CO | |
| 66 | 3 |  | Recipe Club | The Ringer | |
| 67 | 18 | T | Tirando Cerveza | tirandocerveza | |
| 68 | 9 |  | Wine 101 | VinePair | |
| 69 | 91 |  | The Grape Nation | Heritage Radio Network | |
| 70 | 18 |  | This Is TASTE | Aliza Abarbanel & Matt Rodbard | |
| 71 | 2 | G | Gastrómada el sinsentido de la gastronomía | Gastrómada | |
| 72 | 12 | T | Tiro y caza | Ederne | |
| 73 | 33 |  | Terroir & Adiletten - Der Weinpodcast | Willi Schlögl, Curly & pleasure* | |
| 74 | 101 |  | I'll Drink to That! Wine Talk | Levi Dalton | |
| 75 | 63 |  | Cocina para uno | Cristina Pareja | |
| 76 | 20 |  | IT’S JUST COFFEE! | Ben Bicknell & Rohan Cooke | |
| 77 | 20 | H | Homebrewing DIY | Homebrewing DIY | Age Of Radio | |
| 78 | 5 |  | Comerse el mundo (por Viajes National Geographic) | National Geographic España | |
| 79 | 8 |  | Boj & Kate Have A Lot On Their Plate | Kate Lawler / Podmasters | |
| 80 | 1 |  | O Homem Que Comia Tudo | Ricardo Dias Felner | |
| 81 | — |  | Vin for begyndere | Radioteket | |
| 82 | — | T | The Big Vin Theory | Bob | |
| 83 | 11 |  | La table des bons vivants - Laurent Mariotte | Europe 1 | |
| 84 | 26 |  | Food Friends: Home Cooking Made Easy | Food Friends | |
| 85 | 23 | A | Aprende fácil de vinos | Mariano Braga | |
| 86 | 7 |  | Wine Blast with Susie and Peter | Susie and Peter, Masters of Wine | |
| 87 | 92 | E | El Rincón del Sibarita | El Rincón del Sibarita | |
| 88 | 110 |  | WDR 5 Alles in Butter | WDR 5 | |
| 89 | 107 | W | Wat Schaft de Podcast | Jonas Nouwen & Jeroen Doucet | |
| 90 | — | 岁 | 岁时茶山记 | 三联中读 | |
| 91 | — | K | Kiss Café with Charmaine Phua | Kiss92 FM | |
| 92 | 15 |  | 土井善晴とクリス智子が料理を哲学するポッドキャスト supported by ZOJIRUSHI | J-WAVE | |
| 93 | 14 |  | Special Sauce with Ed Levine | Ed Levine | |
| 94 | 30 | N | Nos gusta Coser | Naii Costura | |
| 95 | 30 |  | Desert Island Dishes | Desert Island Dishes | |
| 96 | 30 | R | REFOOD Talks | REFOOD - redefine.food | |
| 97 | 30 | 槟 | 槟客文化| 你的香槟指南 | 槟客文化 SPARKLINGPLUS ASIA | |
| 98 | 30 | H | Hijos de su Cerveza Madre | Rhantu Gamiño y Jaime Zuluaga | |
| 99 | 48 |  | Proper Tasty with Tom Kerridge and Chris Stark | M&S Food and Listen | |
| 100 | 11 | R | Rise Up! The Baker Podcast with Mark Dyck | Mark Dyck: Baker and lover of bakeries | |
