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| # | Podcast | Artist | 7d Trend | ||
|---|---|---|---|---|---|
| 1 | — | N | Nutrizión con Zeta | Cadena Dial | |
| 2 | 1 | Gastropolítica | Maxi Guerra | ||
| 3 | 1 | C | Cuchara de palo | Onda Cero Podcast | |
| 4 | 2 | L | LA PICAETA | La Picaeta | |
| 5 | 1 | Quédate a Comer de La Vanguardia | Cristina Jolonch | ||
| 6 | 24 | El PutoCrack Club (Un Podcast también gastronómico) | La Fábrica de Audio | ||
| 7 | 42 | Sala de cata | Bodeboca | ||
| 8 | 82 | C | Catando se entiende la gente | Narrativas comunicación y Subterfuge Radio | |
| 9 | 72 | T | Tiro y caza | Ederne | |
| 10 | 170 | L | Lances de Radio | Club de Caza | |
| 11 | — | Food with Mark Bittman | Mark Bittman | ||
| 12 | — | E | El Podcast de Vino | Romina Mendoza. DipWSET | |
| 13 | — | The Menu | Monocle | ||
| 14 | 9 | Dish | Cold Glass Productions | ||
| 15 | 9 | Conecta con tu perro | Instituto Dog Coaching | ||
| 16 | 6 | A | Aprende fácil de vinos | Mariano Braga | |
| 17 | 10 | G | Gaturris: el podcast sobre gatos | Fans Fiction | |
| 18 | 10 | G | Glotones | Chilango Radio | |
| 19 | 8 | M | MEP | Саша Блажкив, Степа Сперанский | |
| 20 | 11 | Gastropod | Cynthia Graber and Nicola Twilley | ||
| 21 | 9 | G | Gastronomia | Catalunya Ràdio | |
| 22 | 9 | The Food Fight | EIT Food | ||
| 23 | 9 | Home Cooking | Samin Nosrat & Hrishikesh Hirway | ||
| 24 | 9 | Table Manners with Jessie and Lennie Ware | Jessie Ware | ||
| 25 | 9 | S | Se me Antoja by Montagud | Montagud Editores | |
| 26 | 9 | C | Curso Completo de Fotografía | Alberto M. Moreno | |
| 27 | 9 | In the Test Kitchen | America's Test Kitchen | ||
| 28 | 9 | V | Velocidad Cuchara | Rosa Ardá | |
| 29 | 9 | L | La Cocina Perfecta | Manuel Mendaña Soage | |
| 30 | 9 | G | Gastrómada el sinsentido de la gastronomía | Gastrómada | |
| 31 | 8 | El Podcast de Gastronomía | G de Gastronomía | ||
| 32 | 10 | U | Un Podcast de Café | Ari & Ale | |
| 33 | 8 | La table des bons vivants - Laurent Mariotte | Europe 1 | ||
| 34 | 8 | Café y Ná - El podcast sobre café | Antonio MSP | ||
| 35 | 8 | T | The Brewing Network Presents | The Jamil Show | Jamil Zainasheff | |
| 36 | 5 | Spanish Wine Experience | Luke Darracott & Roque Madrid | ||
| 37 | 8 | G | Gastromovidas | Gastromovidas | |
| 38 | 10 | V | Viva El Vino | Viva El Vino | |
| 39 | 6 | Comfort Eating with Grace Dent | The Guardian | ||
| 40 | 8 | Filter Stories - Coffee Documentaries | James Harper | ||
| 41 | 7 | W | Wat Schaft de Podcast | Jonas Nouwen & Jeroen Doucet | |
| 42 | 7 | The Food Programme | BBC Radio 4 | ||
| 43 | 7 | C | Como Vino | WARP | |
| 44 | 7 | D | Dietro le quinte del Vino, saperne di più per scegliere meglio! | SENSI in MOVIMENTO - Pandolfi | |
| 45 | 7 | L | La Comanda. Un podcast de Estrella SIN Michelin | Estrella SIN Michelin | |
| 46 | 7 | Seattle Eats with Tan Vinh | KUOW News and Information and Seattle Times | ||
| 47 | 7 | U | Un Té Con Anjalina | Anjalina Chugani | |
| 48 | 4 | F | Flo y la comidia | Onda Cero Podcast | |
| 49 | 10 | The Food Chain | BBC World Service | ||
| 50 | 9 | L | La cocina y sus vínculos | Restaurante Lakasa | |
| 51 | 9 | Good Food | Good Food | ||
| 52 | 9 | A | Ahítas | Anna Mayer y Patricia Tablado | |
| 53 | 23 | Wine Blast with Susie and Peter | Susie and Peter, Masters of Wine | ||
| 54 | — | The Go To Food Podcast | Go To Podcast Company | ||
| 55 | 10 | Ruthie's Table 4 | iHeartPodcasts | ||
| 56 | 2 | C | Caza, Pesca y Naturaleza | Radio Intereconomía | |
| 57 | 99 | Radio Cherry Bombe | The Cherry Bombe Podcast Network | ||
| 58 | 7 | P | Pasión Habanos Podcast | Club Pasión Habanos | |
| 59 | 2 | On va déguster | France Inter | ||
| 60 | 13 | お | おみゆの好き蒐集倶楽部 | J-WAVE | |
| 61 | 13 | C | Ciencia en la Cocina | David Arenas | |
| 62 | 12 | H | Halloween candy | Halloween candy | |
| 63 | 11 | Christopher Kimball’s Milk Street Radio | Milk Street Radio | ||
| 64 | 14 | G | Gastrómada el sinsentido de la gastronomía | Gastrómada | |
| 65 | 13 | לשבת לקחת | נדב בורנשטיין וכפיר ארביב | ||
| 66 | 11 | A | A Tenazón | Radio MARCA | |
| 67 | 50 | The Premier Cru - Wine Podcast | The Premier Cru | ||
| 68 | 21 | O Homem Que Comia Tudo | Ricardo Dias Felner | ||
| 69 | 7 | P | Podcast DESVEDA | Desveda | |
| 70 | 24 | Wine for Normal People | Elizabeth Schneider | ||
| 71 | 50 | Terroir & Adiletten - Der Weinpodcast | Willi Schlögl, Curly & pleasure* | ||
| 72 | 19 | L | La Coupure | Ludwig Jamet | |
| 73 | 18 | P | Podcast Nutrición Deportiva | Jorge Arturo Olivo | |
| 74 | 18 | T | Three Ingredients | Nancy Silverton, Laurie Ochoa, and Ruth Reichl | |
| 75 | 18 | ASMR Eating with Jane | ASMR Eating Foodie | ||
| 76 | 10 | E | Entre fogones, el pódcast de Makro | Makro | |
| 77 | 10 | A | Ardilanak | Ardilanak | |
| 78 | 12 | C | Clarines y Timbales | ClarinesyTimbales | |
| 79 | — | Proof | America's Test Kitchen | ||
| 80 | 27 | L | La Nueva Escuela Veterinaria | Elena Manzano. ElenaSocialVet | |
| 81 | 21 | G | Gato Gourmet | Radio Intereconomía | |
| 82 | 3 | Z | Zabawy jedzeniem | Paulina Nawrocka-Olejniczak | |
| 83 | — | Fugitive Chefs | Furqan Meerza | ||
| 84 | — | 炊 | 炊き込みご飯わくわく舎 | takikomiwakuwaku | |
| 85 | 12 | I'll Drink to That! Wine Talk | Levi Dalton | ||
| 86 | 22 | G | Gato Gourmet | Radio Intereconomía | |
| 87 | 19 | E | El Podcast de Gastronomía | G de Gastronomía | |
| 88 | 19 | NOT DRINKING POISON Podcast | Aaron Ayscough | ||
| 89 | 19 | Ρ | ΡΑΔΙΟΦΩΝΙΚΗ ΕΚΠΟΜΠΗ : ΤΟ ΑΝΘΟΛΟΓΙΟ ΤΗΣ ΕΛΛΗΝΙΚΗΣ ΓΑΣΤΡΟΝΟΜΙΑΣ | ACTION IN GREECE | |
| 90 | 19 | E | El podcast de aficionados a la fotografía | dsc828 | |
| 91 | — | A | Assim Assado | Bruno Martins | |
| 92 | 20 | Comerse el mundo (por Viajes National Geographic) | National Geographic España | ||
| 93 | 30 | The Philip Duff Show | Philip Duff | ||
| 94 | 19 | Cocina para uno | Cristina Pareja | ||
| 95 | 30 | E | Etenstijd! | Yvette van Boven en Teun van de Keuken / Meer van dit | |
| 96 | 30 | Honey & Co: The Food Sessions | Honey & Co. | ||
| 97 | 23 | Bon Appétit | Bon Appétit | ||
| 98 | 16 | T | Table Talk | The Spectator | |
| 99 | 93 | B | Bella Table | Kia Arpia & Petra Wettenranta | |
| 100 | — | P | Pintxopote Times! | Eva Anía y Xabier Sánchez Duro |