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| # | Podcast | Artist | 7d Trend | ||
|---|---|---|---|---|---|
| 1 | 1 |  | Gastropolítica | Maxi Guerra | |
| 2 | 1 | N | Nutrizión con Zeta | Cadena Dial | |
| 3 | 20 |  | Home Cooking | Samin Nosrat & Hrishikesh Hirway | |
| 4 | 1 | C | Cuchara de palo | Onda Cero Podcast | |
| 5 | 1 | L | LA PICAETA | La Picaeta | |
| 6 | 81 | E | El Podcast de Gastronomía | G de Gastronomía | |
| 7 | — | T | The British Food History Podcast | Neil Buttery | |
| 8 | — | C | Cafetear | Juancho Morgan | |
| 9 | — | S | Sumayya Usmani's Sensory Kitchen | Sumayya Usmani | |
| 10 | 5 |  | Quédate a Comer de La Vanguardia | Cristina Jolonch | |
| 11 | 5 |  | El PutoCrack Club (Un Podcast también gastronómico) | La Fábrica de Audio | |
| 12 | 5 |  | Sala de cata | Bodeboca | |
| 13 | 1 | E | El Podcast de Vino | Romina Mendoza. DipWSET | |
| 14 | 6 | C | Catando se entiende la gente | Narrativas comunicación y Subterfuge Radio | |
| 15 | 6 | T | Tiro y caza | Ederne | |
| 16 | — | E | Eating and Waiting to Eat | Kevin Rivers and Carlos Miranda | |
| 17 | 7 | L | Lances de Radio | Club de Caza | |
| 18 | 7 |  | Food with Mark Bittman | Mark Bittman | |
| 19 | 6 |  | The Menu | Monocle | |
| 20 | — |  | She's My Cherry Pie | The Cherry Bombe Podcast Network | |
| 21 | 7 |  | Dish | Cold Glass Productions | |
| 22 | 7 |  | Conecta con tu perro | Instituto Dog Coaching | |
| 23 | 6 | G | Gaturris: el podcast sobre gatos | Fans Fiction | |
| 24 | 4 |  | Gastropod | Cynthia Graber and Nicola Twilley | |
| 25 | 9 | A | Aprende fácil de vinos | Mariano Braga | |
| 26 | 8 | G | Glotones | Chilango Radio | |
| 27 | 5 |  | The Food Fight | EIT Food | |
| 28 | 9 | M | MEP | Саша Блажкив, Степа Сперанский | |
| 29 | 8 | G | Gastronomia | Catalunya Ràdio | |
| 30 | 6 |  | Table Manners with Jessie and Lennie Ware | Jessie Ware | |
| 31 | 6 | S | Se me Antoja by Montagud | Montagud Editores | |
| 32 | 6 | C | Curso Completo de Fotografía | Alberto M. Moreno | |
| 33 | 6 |  | In the Test Kitchen | America's Test Kitchen | |
| 34 | 6 | V | Velocidad Cuchara | Rosa Ardá | |
| 35 | 6 | L | La Cocina Perfecta | Manuel Mendaña Soage | |
| 36 | 6 | G | Gastrómada el sinsentido de la gastronomía | Gastrómada | |
| 37 | 6 |  | El Podcast de Gastronomía | G de Gastronomía | |
| 38 | 6 | U | Un Podcast de Café | Ari & Ale | |
| 39 | 6 |  | La table des bons vivants - Laurent Mariotte | Europe 1 | |
| 40 | 6 |  | Café y Ná - El podcast sobre café | Antonio MSP | |
| 41 | 6 | T | The Brewing Network Presents | The Jamil Show | Jamil Zainasheff | |
| 42 | 4 | V | Viva El Vino | Viva El Vino | |
| 43 | 6 | G | Gastromovidas | Gastromovidas | |
| 44 | 8 |  | Spanish Wine Experience | Luke Darracott & Roque Madrid | |
| 45 | 6 |  | Comfort Eating with Grace Dent | The Guardian | |
| 46 | 6 |  | Filter Stories - Coffee Documentaries | James Harper | |
| 47 | 5 |  | The Food Programme | BBC Radio 4 | |
| 48 | 7 | W | Wat Schaft de Podcast | Jonas Nouwen & Jeroen Doucet | |
| 49 | 6 | C | Como Vino | WARP | |
| 50 | 6 | D | Dietro le quinte del Vino, saperne di più per scegliere meglio! | SENSI in MOVIMENTO - Pandolfi | |
| 51 | 6 | L | La Comanda. Un podcast de Estrella SIN Michelin | Estrella SIN Michelin | |
| 52 | 6 |  | Seattle Eats with Tan Vinh | KUOW News and Information and Seattle Times | |
| 53 | 6 | U | Un Té Con Anjalina | Anjalina Chugani | |
| 54 | 16 |  | Wine for Normal People | Elizabeth Schneider | |
| 55 | 6 |  | The Food Chain | BBC World Service | |
| 56 | 8 | F | Flo y la comidia | Onda Cero Podcast | |
| 57 | 2 |  | On va déguster | France Inter | |
| 58 | 8 | L | La cocina y sus vínculos | Restaurante Lakasa | |
| 59 | 10 | P | Podcast DESVEDA | Desveda | |
| 60 | 4 | C | Caza, Pesca y Naturaleza | Radio Intereconomía | |
| 61 | 10 |  | Good Food | Good Food | |
| 62 | 9 |  | Wine Blast with Susie and Peter | Susie and Peter, Masters of Wine | |
| 63 | 9 |  | The Go To Food Podcast | Go To Podcast Company | |
| 64 | 12 | A | Ahítas | Anna Mayer y Patricia Tablado | |
| 65 | — |  | Tocat pel vi | Tocat pel vi (Josep Miquel Guasch Galdon) | |
| 66 | 3 |  | Christopher Kimball’s Milk Street Radio | Milk Street Radio | |
| 67 | 28 | E | Etenstijd! | Yvette van Boven en Teun van de Keuken / Meer van dit | |
| 68 | 13 |  | Ruthie's Table 4 | iHeartPodcasts | |
| 69 | — | D | Dishing It Out | GoLoud | |
| 70 | 9 | C | Ciencia en la Cocina | David Arenas | |
| 71 | 6 | A | Ardilanak | Ardilanak | |
| 72 | 12 | お | おみゆの好き蒐集倶楽部 | J-WAVE | |
| 73 | 11 | H | Halloween candy | Halloween candy | |
| 74 | 16 | P | Pasión Habanos Podcast | Club Pasión Habanos | |
| 75 | 82 | E | Especialmente Café | YellowTulipCoffee | Rubén Moya Aparicio | |
| 76 | 11 |  | לשבת לקחת | נדב בורנשטיין וכפיר ארביב | |
| 77 | 83 |  | Vin for begyndere | Radioteket | |
| 78 | — |  | 土井善晴とクリス智子が料理を哲学するポッドキャスト supported by ZOJIRUSHI | J-WAVE | |
| 79 | 18 |  | Bon Appétit | Bon Appétit | |
| 80 | 82 | � | 🔥 Dale Fuego | Dale fuego by wetaca | |
| 81 | — | מ | מדברים מהבטן | בית הפודיום | |
| 82 | 1 | G | Gato Gourmet | Radio Intereconomía | |
| 83 | 15 |  | O Homem Que Comia Tudo | Ricardo Dias Felner | |
| 84 | — | D | Dela en flaska med Alf & Petter | Petter Alexis Askergren och Alf Tumble | |
| 85 | — | K | Kombucha, vino, y... | David Jesus Garcia Blanco | |
| 86 | 14 | L | La Coupure | Ludwig Jamet | |
| 87 | 20 |  | The Premier Cru - Wine Podcast | The Premier Cru | |
| 88 | 15 | P | Podcast Nutrición Deportiva | Jorge Arturo Olivo | |
| 89 | 15 | T | Three Ingredients | Nancy Silverton, Laurie Ochoa, and Ruth Reichl | |
| 90 | 15 |  | ASMR Eating with Jane | ASMR Eating Foodie | |
| 91 | 13 | C | Clarines y Timbales | ClarinesyTimbales | |
| 92 | 35 |  | Radio Cherry Bombe | The Cherry Bombe Podcast Network | |
| 93 | 27 | A | A Tenazón | Radio MARCA | |
| 94 | 78 | M | Manger | Louie Media | |
| 95 | — |  | 5 O' Clock Apron | Good Food | |
| 96 | 10 | G | Gato Gourmet | Radio Intereconomía | |
| 97 | 33 | G | Gastrómada el sinsentido de la gastronomía | Gastrómada | |
| 98 | 4 |  | Cocina para uno | Cristina Pareja | |
| 99 | — | S | Simposium Podcast | SIMPOSIUM (Hablamos de Vino) | |
| 100 | 8 |  | ThirtyFifty's Level 4 Wine Podcast | ThirtyFifty |