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| # | Podcast | Artist | 7d Trend | ||
|---|---|---|---|---|---|
| 1 | — | C | Cuchara de palo | Onda Cero Podcast | |
| 1 | 1 | N | Nutrizión con Zeta | Cadena Dial | |
| 2 | — | Gastropolítica | Maxi Guerra | ||
| 4 | 13 | L | La Cocina Perfecta | Manuel Mendaña Soage | |
| 4 | — | L | LA PICAETA | La Picaeta | |
| 4 | 1 | Table Manners with Jessie and Lennie Ware | Jessie Ware | ||
| 5 | — | Home Cooking | Samin Nosrat & Hrishikesh Hirway | ||
| 5 | 8 | Comfort Eating with Grace Dent | The Guardian | ||
| 5 | 7 | Quédate a Comer de La Vanguardia | Cristina Jolonch | ||
| 6 | — | The Food Programme | BBC Radio 4 | ||
| 8 | — | O Homem Que Comia Tudo | Ricardo Dias Felner | ||
| 9 | 2 | Dish | Cold Glass Productions | ||
| 9 | 46 | G | Gastromovidas | Gastromovidas | |
| 9 | 32 | T | Tiro y caza | Ederne | |
| 10 | — | E | El Plato Fuerte | El Plato Fuerte | |
| 10 | 2 | Ruthie's Table 4 | iHeartPodcasts | ||
| 11 | 67 | T | The Wine Connection Pod | The Wine Connection | |
| 11 | 77 | Fugitive Chefs | Furqan Meerza | ||
| 11 | 2 | V | Viva El Vino | Viva El Vino | |
| 12 | 3 | She's My Cherry Pie | The Cherry Bombe Podcast Network | ||
| 13 | 2 | Radio Cherry Bombe | The Cherry Bombe Podcast Network | ||
| 14 | — | E | El Fotógrafo de Hamburguesas | El Fotógrafo de Hamburguesas | |
| 16 | 1 | G | Gastrómada el sinsentido de la gastronomía | Gastrómada | |
| 17 | — | Sala de cata | Bodeboca | ||
| 18 | 2 | E | El Podcast de Gastronomía | G de Gastronomía | |
| 20 | 2 | T | Tirando Cerveza | tirandocerveza | |
| 20 | — | 傻 | 傻女啥法?Salut ! Ça va ? | Ichia WU | |
| 21 | 2 | L | Let it Brew brought to you by the London Coffee Festival | William Reed Ltd | |
| 22 | — | S | Se me Antoja by Montagud | Montagud Editores | |
| 24 | 2 | D | De Bares y Cocteles | The Circle Podcasts | |
| 25 | — | B | Bebercio | Onda Cero Podcast | |
| 26 | 2 | El PutoCrack Club (Un Podcast también gastronómico) | La Fábrica de Audio | ||
| 27 | 8 | The Food Chain | BBC World Service | ||
| 27 | 2 | G | Gastronomia | Catalunya Ràdio | |
| 28 | 3 | This Is TASTE | Aliza Abarbanel & Matt Rodbard | ||
| 29 | 2 | T | Tragoymedio. | Claudia GC - VIVALABOCA | |
| 30 | 1 | C | Cóctel Molotov | ANGELES PODCAST | |
| 31 | 1 | D | Detrás del Bar | Eleazar Herrera | |
| 32 | 1 | Bartender at Large | Bartender at Large Network | ||
| 33 | 1 | T | The Adam Ragusea Podcast | Adam Ragusea | |
| 34 | 9 | M | MeLoDijoBraga El Podcast | Mariano Braga | |
| 34 | 1 | Satay? Okay! | Satay? Okay! | ||
| 35 | 1 | V | Viajetal - Gastronomía y viajes 100% vegetales | Viajetal | |
| 36 | 1 | U | Un Té Con Anjalina | Anjalina Chugani | |
| 36 | 1 | On va déguster | France Inter | ||
| 38 | 2 | Gastropod | Cynthia Graber and Nicola Twilley | ||
| 39 | 4 | L | Lances de Radio | Club de Caza | |
| 40 | 4 | C | Caza, Pesca y Naturaleza | Radio Intereconomía | |
| 41 | 3 | C | Ciencia en la Cocina | David Arenas | |
| 42 | 3 | C | Cosas de una ciudad con mar | Críticos Cocina | |
| 43 | 2 | Wine Blast with Susie and Peter | Susie and Peter, Masters of Wine | ||
| 46 | 5 | C | Cafetear | Juancho Morgan | |
| 46 | — | Rebel | Rebel | ||
| 46 | 147 | G | Gato Gourmet | Radio Intereconomía | |
| 47 | 17 | G | Glotones | Chilango Radio | |
| 47 | — | S | Simposium Podcast | SIMPOSIUM (Hablamos de Vino) | |
| 48 | — | Cooking Issues with Dave Arnold | Cooking Issues | ||
| 49 | 106 | Savor | iHeartPodcasts | ||
| 49 | 2 | The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters | American Public Media | ||
| 49 | 1 | G | Gaturris: el podcast sobre gatos | Fans Fiction | |
| 50 | 5 | E | Etenstijd! | Yvette van Boven en Teun van de Keuken / Meer van dit | |
| 50 | 8 | F | Flo y la comidia | Onda Cero Podcast | |
| 50 | 2 | El Podcast de Gastronomía | G de Gastronomía | ||
| 50 | — | С | Сложные щи | Техника Речи | |
| 51 | 6 | T | The British Food History Podcast | Neil Buttery | |
| 53 | 7 | S | Sumayya Usmani's Sensory Kitchen | Sumayya Usmani | |
| 53 | 15 | Ingredienserna | Philip De Giorgio | ||
| 53 | 3 | A | A Tenazón | Radio MARCA | |
| 54 | 7 | G | Gato Gourmet | Radio Intereconomía | |
| 55 | 67 | Christopher Kimball’s Milk Street Radio | Milk Street Radio | ||
| 55 | 6 | The Go To Food Podcast | Go To Podcast Company | ||
| 56 | 142 | The Wine News in 5 from JancisRobinson.com | JancisRobinson.com | ||
| 56 | 63 | O | One Dish | BBC Radio 4 | |
| 56 | 2 | G | GastroUD | GastroUD con Javier Suárez | |
| 57 | 9 | E | El Podcast de Vino | Romina Mendoza. DipWSET | |
| 58 | 8 | P | Podcast DESVEDA | Desveda | |
| 58 | 15 | P | Pasión Habanos Podcast | Club Pasión Habanos | |
| 59 | 7 | A | Aprende fácil de vinos | Mariano Braga | |
| 60 | 3 | W | Wat Schaft de Podcast | Jonas Nouwen & Jeroen Doucet | |
| 61 | 3 | The Menu | Monocle | ||
| 62 | — | Spooning with Mark Wogan | Virgin Radio UK | ||
| 62 | 3 | C | Catando se entiende la gente | Narrativas comunicación y Subterfuge Radio | |
| 63 | 3 | E | Eating and Waiting to Eat | Kevin Rivers and Carlos Miranda | |
| 64 | 3 | Food with Mark Bittman | Mark Bittman | ||
| 66 | — | E | El Minotauro Radio | El Minotauro Radio | |
| 69 | — | Yemekte Bile Yemek Konuşuyoruz | Nilay Örnek, Sinan Hamamsarılar | ||
| 70 | 17 | V | Vino sul Divano | Jacopo Cossater | |
| 71 | 15 | 土井善晴とクリス智子が料理を哲学するポッドキャスト supported by ZOJIRUSHI | J-WAVE | ||
| 71 | 18 | E | Especialmente Café | YellowTulipCoffee | Rubén Moya Aparicio | |
| 73 | 58 | I'll Drink to That! Wine Talk | Levi Dalton | ||
| 74 | 30 | Walk-In Talk Podcast | Carl Fiadini | ||
| 74 | — | The Recipe with Kenji and Deb | Deb Perelman & J. Kenji López-Alt | ||
| 76 | 10 | お | おみゆの好き蒐集倶楽部 | J-WAVE | |
| 77 | 13 | Conecta con tu perro | Instituto Dog Coaching | ||
| 77 | 5 | Bon Appétit | Bon Appétit | ||
| 77 | — | P | Parlons vin | Le Figaro | |
| 79 | — | Free Audiobook in Fiction, Literary | Full Audiobook | ||
| 80 | 7 | M | MEP | Саша Блажкив, Степа Сперанский | |
| 80 | 14 | D | Dietro le quinte del Vino, saperne di più per scegliere meglio! | SENSI in MOVIMENTO - Pandolfi | |
| 81 | 7 | The Food Fight | EIT Food |