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| # | Podcast | Artist | 7d Trend | ||
|---|---|---|---|---|---|
| 1 | — |  | On va déguster | France Inter | |
| 2 | 2 |  | Business of Bouffe | Philibert Chambre | |
| 3 | — |  | Les Bonnes Choses | France Culture | |
| 4 | 2 |  | La table des bons vivants - Laurent Mariotte | Europe 1 | |
| 5 | — | S | Sur le grill d'Écotable | Écotable | |
| 6 | — |  | Dish | Cold Glass Productions | |
| 7 | 1 | B | Balthaz - Vins de vignerons | Hugo Pees | |
| 8 | 1 |  | Choses à Savoir GASTRONOMIE | Choses à Savoir | |
| 9 | 5 | D | Du vin, etc. | julie deshayes | |
| 10 | 5 | L | La Terre à Boire | La Terre à Boire | |
| 11 | 4 | P | Parlons vin | Le Figaro | |
| 12 | 6 | C | CHEFS | David Ordono | |
| 13 | 9 |  | Le mot de la FAIM | Yassir Kabori | |
| 14 | — |  | Wine for Normal People | Elizabeth Schneider | |
| 15 | 12 | U | Une Affaire de Goût | TeleParis & Niche Media Editions | |
| 16 | 6 |  | Comfort Eating with Grace Dent | The Guardian | |
| 17 | 24 | I | In Vino | Sud Radio | |
| 18 | 7 | B | Bruits de cave : le vin de la vigne à la table | Trois Fois Vin | |
| 19 | 7 |  | CHER BON! | Louison Lagneaux | |
| 20 | 7 | A | A Table avec... Le podcast du magazine Le Chef | Le Chef | |
| 21 | 29 |  | la recette | Julie Van Ossel | |
| 22 | 35 | H | Histoires et Gastronomie | Yves Roueche | |
| 23 | 38 | R | Rouge aux Lèvres | Rouge aux Lèvres | |
| 24 | 62 |  | DistilCast | Frederic Roginska | |
| 25 | 59 |  | Be My Guest with Ina Garten | Food Network | |
| 26 | 80 |  | Rouge Soleil | Rouge Soleil | |
| 27 | 11 |  | The Food Programme | BBC Radio 4 | |
| 28 | 76 |  | Le Cul de Poule d'Éloïse - Recettes de cuisine | Clap Audio | |
| 29 | 96 | I | INTERCEP ! | Atelier Soubiran | |
| 30 | — | C | Conseils marketing | L'Hôtellerie Restauration | |
| 31 | — | B | Binouze USA | Pat Fornies | |
| 32 | 114 | L | Le Single Cast | Benoit Bail, Jerry Gitany, Laurent Cuvier, Christine Lambert, Olivier Scars & Roger Caroni | |
| 33 | — | W | Wein für Wein | Kady Kirchmayr, Michael Prügl | |
| 34 | — |  | CITE DE LA GASTRONOMIE DE DIJON - K6FM | K6FM | |
| 35 | — | T | The Full English | Lewis Bassett | |
| 36 | — | L | Le bon plan | Europe 1 | |
| 37 | 20 | P | Papilles | Léa Reverdy | |
| 38 | 18 | L | La Chronique vin | France Inter | |
| 39 | 20 |  | Patate | Alice Tuyet | |
| 40 | 19 | M | Manger | Louie Media | |
| 41 | 18 |  | Ferniot fait le marché | Sud Radio | |
| 42 | 18 | G | glouglou | glouglou | |
| 43 | 17 |  | ARENI Global: In Conversation | Pauline Vicard | |
| 44 | 19 | V | Vigne&Vin | Vigne&Vin | |
| 45 | 13 | 杯 | 杯弓舌瘾 | JustPod | |
| 46 | 10 | C | Cuisine-moi | 750g | |
| 47 | 13 |  | Bourbon Pursuit | Bourbon Pursuit | |
| 48 | 20 |  | The Wine Conversation | The Wine Conversation | |
| 49 | 20 | C | Circuit Bleu - Côté saveurs avec France Bleu Elsass | ICI | |
| 50 | 20 |  | Around the Barrel with Jack Daniel's | Jack Daniel's | |
| 51 | 20 | Τ | Το κρασί με απλά λόγια | Υρώ Κολιακουδάκη Dip WSET και Παναγιώτης Ορφανίδης | |
| 52 | 19 |  | IT’S JUST COFFEE! | Ben Bicknell & Rohan Cooke | |
| 53 | 18 | D | Distilled Bourbon Podcast | Brent Bridges, Chuck Stinnett, Brian McDaniel, Aaron Nelson | |
| 54 | 16 | L | Les recettes de Jean-Sébastien Petitdemange | RTL | |
| 55 | 18 | S | SCROUNTCH | Octave Sonore | |
| 56 | 16 |  | Bouffons | Nouvelles Écoutes | |
| 57 | 18 |  | Gastropod | Cynthia Graber and Nicola Twilley | |
| 58 | 16 |  | Pod'Vins | Pod'Vins | |
| 59 | 16 | M | Maddalena | Salomé Costagliola | |
| 60 | 15 | C | Cuisinons l'histoire | Ouest-France | |
| 61 | 17 |  | I'll Drink to That! Wine Talk | Levi Dalton | |
| 62 | 16 |  | Les balades du week-end | Europe1 | |
| 63 | 16 | T | Talents | L'Hôtellerie Restauration | |
| 64 | 16 | L | La Coupure | Ludwig Jamet | |
| 65 | 16 |  | Le Podcast Aux Petits Oignons | Agence Lùna | |
| 66 | 15 |  | De retour des montagnes jaunes | Célia et Arnaud Gerthoffert | |
| 67 | 1 | L | Le Bon Grain de l'Ivresse | Romain Becker | |
| 68 | 16 | D | De la terre à l'assiette - tous artisans du bien manger ! | Collège Culinaire de France | |
| 69 | — |  | Walk-In Talk Podcast | Carl Fiadini | |
| 70 | 3 |  | Allez viens, on cuisine! | Szandra Gonzalez | |
| 71 | 18 |  | The Food Chain | BBC World Service | |
| 72 | 8 |  | Wine 101 | VinePair | |
| 73 | 17 |  | Sirotons Le Houblon | sirotonslehoublon | |
| 74 | 19 | C | CMQLF | Le French Gourmet | |
| 75 | 6 | L | LES SOURIRES DU VIN | les sourires du vin | |
| 76 | 22 |  | Good Food | Good Food | |
| 77 | 17 |  | The Grape Nation | Heritage Radio Network | |
| 78 | 19 |  | Terres de Café | Christophe Servell | |
| 79 | 16 | P | Paris ripaille | France Inter | |
| 80 | 18 |  | Sur la Planche | Sarah Dayan | |
| 81 | 16 | L | Le plat du jour | Europe 1 | |
| 82 | 16 | C | Cronache Di Cucina | Cronache Di Cucina | |
| 83 | 25 | A | Au coeur du pain | La FEB | |
| 84 | 17 | Q | Qu'est-ce que tu food ? | 20 Minutes | |
| 85 | 15 |  | The Go To Food Podcast | Go To Podcast Company | |
| 86 | 1 |  | Table Manners with Jessie and Lennie Ware | Jessie Ware | |
| 87 | 13 |  | Elles s'attablent | Elle | |
| 88 | 17 |  | Home Cooking | Samin Nosrat & Hrishikesh Hirway | |
| 89 | 14 | V | Vertical Yummy : Tendances et culture food | Vertical Audio | |
| 90 | 14 | L | Les Fines Lames | Benjamin Lachenal | |
| 91 | 19 | L | Les saveurs du Pays Basque | ICI | |
| 92 | 13 | R | Radio Cuisine | Édouard de Pomiane | |
| 93 | 12 |  | Wine Blast with Susie and Peter | Susie and Peter, Masters of Wine | |
| 94 | 17 | T | The British Food History Podcast | Neil Buttery | |
| 95 | 17 |  | Stuffed! | Spirit Studios | |
| 96 | 16 |  | O Homem Que Comia Tudo | Ricardo Dias Felner | |
| 97 | 14 |  | Eau de Vie | Eau de Vie | |
| 98 | 16 | T | The Rumcast | Will Hoekenga and John Gulla | |
| 99 | 12 | M | Mochi + Au JAPON | Mochi Plus au JAPON | |
| 100 | 12 |  | Fabulously Delicious: The French Food Podcast | Andrew Prior |