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| # | Podcast | Artist | 7d Trend | ||
|---|---|---|---|---|---|
| 1 | — |  | On va déguster | France Inter | |
| 2 | 3 | P | Parlons vin | Le Figaro | |
| 3 | — |  | Dish | Cold Glass Productions | |
| 4 | 2 |  | Business of Bouffe | Philibert Chambre | |
| 5 | 167 | L | Le Podcast du Cheese Geek | Le Cheese Geek | |
| 6 | 2 | L | Lard et la Manière | Marine Lemmens-H. | |
| 7 | 1 |  | La table des bons vivants - Laurent Mariotte | Europe 1 | |
| 8 | 2 |  | Choses à Savoir GASTRONOMIE | Choses à Savoir | |
| 10 | 1 | C | CHEFS | David Ordono | |
| 12 | 5 | M | Manger | Louie Media | |
| 13 | 14 | B | Bruits de cave : le vin de la vigne à la table | Trois Fois Vin | |
| 14 | 6 |  | Cultiver Demain - Le podcast de l'autonomie alimentaire | Myfood | |
| 15 | 1 |  | Autour d'un cocktail | Mathieu de Cocktail Wanowan | |
| 16 | 20 | H | Histoires et Gastronomie | Yves Roueche | |
| 17 | 1 |  | Bouffons | Nouvelles Écoutes | |
| 18 | 46 |  | Gastropod | Cynthia Graber and Nicola Twilley | |
| 19 | 27 | L | La Chronique vin | France Inter | |
| 20 | 30 | L | L'envers du dessert | EDD Prod | |
| 21 | 41 |  | The Dinner Plan | Maggie Hoffman | |
| 22 | 11 |  | Les Bonnes Choses | France Culture | |
| 23 | 63 | P | Papilles | Léa Reverdy | |
| 24 | 12 |  | The Food Programme | BBC Radio 4 | |
| 25 | — |  | Défi 30 jours sans gluten - NoGlutenBer | Bertrand Soulier | |
| 26 | 126 |  | la recette | Julie Van Ossel | |
| 27 | 122 | L | Le coup de cœur de François-Régis Gaudry | France Inter | |
| 28 | 15 |  | CHER BON! | Louison Lagneaux | |
| 29 | 25 | P | Passion sans modération | Virginie Legrand | |
| 31 | 44 |  | Sirotons Le Houblon | sirotonslehoublon | |
| 32 | 15 | L | La Terre à Boire | La Terre à Boire | |
| 33 | 47 |  | De retour des montagnes jaunes | Célia et Arnaud Gerthoffert | |
| 35 | 16 | L | Le Bon Grain de l'Ivresse | Romain Becker | |
| 36 | 18 | R | Radio Cuisine | Édouard de Pomiane | |
| 37 | 66 |  | Pod'Vins | Pod'Vins | |
| 38 | 18 | C | Cuisine de base | Hicham YOUSSEF | |
| 39 | 153 |  | Les Belles Rencontres | Les Belles Envies | |
| 40 | 15 |  | The Food Chain | BBC World Service | |
| 41 | 20 | L | Life is Grape in Tuscany | Rebecca Christophersen Gouttenoire | |
| 42 | 20 |  | SOUNDFOOD | Nitsa Citrine | |
| 43 | 20 |  | SOMM TV wine & food | SOMM TV | |
| 44 | 20 |  | WhiskyCast | CaskStrength Media | |
| 45 | — |  | The Drinking Hour: With David Kermode - FoodFM | FoodFM Radio | |
| 46 | 18 |  | GuildSomm Podcast | GuildSomm | |
| 48 | 19 |  | Terres de Café | Christophe Servell | |
| 49 | 18 |  | Girls in Food | Girls in Food | |
| 50 | 18 | L | LES SOURIRES DU VIN | les sourires du vin | |
| 52 | 17 |  | Ruthie's Table 4 | iHeartPodcasts | |
| 53 | 20 |  | La Voix des Vignes | Vin | |
| 54 | 17 |  | Comfort Eating with Grace Dent | The Guardian | |
| 55 | 17 | C | Cultas e vinho verde | Inês Meneses / PÚBLICO | |
| 57 | 18 | E | Ex | Amor Meu | |
| 59 | 18 |  | Vint Wine Podcast | Vint Marketplace | |
| 60 | 17 | R | Radio Bean to Bar | Sofía et Benjamin | |
| 61 | 17 | T | Tráva na talíři | Tráva na talíři | |
| 62 | 17 |  | Mon TCA est derrière moi | Audrey Gastadello | |
| 63 | 14 |  | Table Manners with Jessie and Lennie Ware | Jessie Ware | |
| 64 | 32 |  | Allez viens, on cuisine! | Szandra Gonzalez | |
| 65 | 18 | I | In Vino | Sud Radio | |
| 66 | 18 |  | Special Sauce with Ed Levine | Ed Levine | |
| 67 | 18 | 5 | 5 minutes pour apprendre le vin | dVine | |
| 68 | 17 | T | That Restaurant Thing | Holybelly Studios | |
| 69 | 17 | C | Cronache Di Cucina | Cronache Di Cucina | |
| 70 | 17 | F | FRIGO - 4 chiacchiere con chi insegna la cucina | FRIGO MAGAZINE | |
| 71 | 16 |  | Zwei über Null | Anne Tenschert und Christoph Raffelt | |
| 72 | 16 |  | Home Cooking | Samin Nosrat & Hrishikesh Hirway | |
| 73 | 16 | T | The Food & Drink Show | Stray FM | |
| 74 | 16 | L | Les becs sucrés | Les becs sucrés | |
| 75 | 16 |  | VinePair Podcast | VinePair | |
| 76 | 16 |  | Wine 101 | VinePair | |
| 77 | 16 | C | Climate Cuisine | Whetstone Radio Collective | |
| 78 | 15 | R | RADIO L’IDEAL | Julia Sammut | |
| 79 | 13 |  | C'est si bon | ICI | |
| 80 | 15 |  | Christopher Kimball’s Milk Street Radio | Milk Street Radio | |
| 81 | 13 |  | The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters | American Public Media | |
| 82 | 15 |  | The Buildout | VinePair | |
| 83 | 14 |  | Bartender at Large | Bartender at Large Network | |
| 84 | 14 |  | The Modern Bar Cart Podcast | Eric Kozlik | |
| 85 | 14 |  | The Speakeasy | Heritage Radio Network | |
| 86 | 14 | A | A Question of Drinks | Felicity Carter and Lulie Halstead | |
| 87 | 14 | U | Une autre histoire du Whisky | Gaspard Dutheil | |
| 90 | 11 | T | THE CHEFS PODCAST | The Chef's Podcast | |
| 92 | 11 |  | Wine Enthusiast Podcast | Wine Enthusiast Magazine | |
| 93 | 11 | G | Gloup | Podcast sur les huiles d'olive & Olives | |
| 94 | 11 | R | Roadside Terroir | Brenna Quigley | |
| 95 | 11 | F | FoodTech Junkies | Edible Planet Ventures | |
| 96 | 11 | U | Ungrafted | Icy Liu | |
| 97 | 3 | D | De la terre à l'assiette - tous artisans du bien manger ! | Collège Culinaire de France | |
| 98 | 17 | B | Binouze USA | Pat Fornies | |
| 99 | 43 |  | 味な副音声 ～voice of food～ | J-WAVE | |
| 100 | 13 |  | Ferniot fait le marché | Sud Radio | |
| 101 | 7 |  | Histoires de vins | Etienne PAUMIER - Les Caves du Lac Annecy Mont Blanc | |
| 102 | 26 |  | si on parlait cuisine | sopac, si on parlait cuisine | |
| 103 | 8 |  | Craft Beer & Brewing Magazine Podcast | Craft Beer & Brewing Magazine | |
| 104 | 15 | L | La Nourrissante - La cuisine végétale infusée de yoga | La Yogisine | |
| 105 | 13 | I | INTERCEP ! | Atelier Soubiran | |
| 106 | 13 |  | Wine Times | The Times | |
| 107 | 10 | U | Uczta Nakarmionej Stareckiej | RMF FM | |
| 109 | 10 | L | Lauren & Hardy | Hardy Cognac | |
| 110 | 20 |  | Les chefs se mettent à table. | olivier bertino | |
| 111 | 11 | T | Talents | L'Hôtellerie Restauration | |
| 112 | 10 | C | Cuisinons l'histoire | Ouest-France |