| 1 | — |  | On va déguster | France Inter | |
| 3 | 12 |  | The Best 5 Minute Wine Podcast | Forrest Kelly | |
| 3 | — |  | Dish | Cold Glass Productions | |
| 3 | 1 |  | L'heure du goûter | À la Mère de Famille | |
| 4 | — | B | Bienvenue au Chateaubriand | Entorse Éditions | |
| 4 | 8 |  | Bouffons | Nouvelles Écoutes | |
| 7 | 1 | L | La Terre à Boire | La Terre à Boire | |
| 8 | 3 |  | Les Bonnes Choses | France Culture | |
| 9 | 1 | S | Sur le grill d'Écotable | Écotable | |
| 9 | 12 |  | Home Cooking | Samin Nosrat & Hrishikesh Hirway | |
| 9 | 4 | P | Parlons vin | Le Figaro | |
| 10 | — |  | Table Manners with Jessie and Lennie Ware | Jessie Ware | |
| 10 | 1 | L | Le Bon Grain de l'Ivresse | Romain Becker | |
| 11 | 88 |  | Rouge Soleil | Rouge Soleil | |
| 11 | 49 | E | Et avec ça ? par Laurent Mariotte | Maison Fondée en 2010 | |
| 13 | 25 |  | Les chefs se mettent à table. | olivier bertino | |
| 13 | 2 |  | La table des bons vivants - Laurent Mariotte | Europe 1 | |
| 14 | — | B | Bruits de cave : le vin de la vigne à la table | Trois Fois Vin | |
| 15 | 4 |  | Gastropod | Cynthia Graber and Nicola Twilley | |
| 16 | 3 | T | Talents | L'Hôtellerie Restauration | |
| 19 | 5 |  | CHER BON! | Louison Lagneaux | |
| 20 | 7 | 5 | 5 minutes pour apprendre le vin | dVine | |
| 22 | — | A | Au coeur des vignes, le podcast vin | Médiavino+ | |
| 24 | — |  | Le mot de la FAIM | Yassir Kabori | |
| 25 | 86 |  | La Grosse Bouffe | La Grosse Bouffe, par Thomas et Bertrand | |
| 25 | 6 |  | This Is TASTE | Aliza Abarbanel & Matt Rodbard | |
| 26 | — | T | The Fred Minnick Show | Minnick Media Inc. | |
| 26 | 14 |  | La Table des Chefs | Enzo MOTIKIAN | |
| 27 | 47 | M | Manger | Louie Media | |
| 27 | 1 |  | ジェーン・スー 生活は踊る | TBS RADIO | |
| 28 | 49 |  | Ruthie's Table 4 | iHeartPodcasts | |
| 29 | — |  | I'll Drink to That! Wine Talk | Levi Dalton | |
| 29 | 65 |  | De retour des montagnes jaunes | Célia et Arnaud Gerthoffert | |
| 30 | 9 |  | NOT DRINKING POISON Podcast | Aaron Ayscough | |
| 31 | — |  | Basic Brewing Radio | James Spencer | |
| 32 | 13 | A | A Table avec... Le podcast du magazine Le Chef | Le Chef | |
| 32 | 44 |  | ARENI Global: In Conversation | Pauline Vicard | |
| 33 | 11 |  | The Food Programme | BBC Radio 4 | |
| 34 | 38 |  | Wine Educate: Wine Lessons, Travel & WSET Study Prep | Joanne Close | |
| 35 | 12 |  | Ni Bu Ni Connu | nibuniconnu.fr | |
| 35 | 86 |  | Histoires de vins | Etienne PAUMIER - Les Caves du Lac Annecy Mont Blanc | |
| 35 | 100 | W | What's behind the kitchen ? | Eva Boutboul | |
| 37 | 66 |  | The Wine News in 5 from JancisRobinson.com | JancisRobinson.com | |
| 37 | 75 | A | Au coeur du pain | La FEB | |
| 37 | 158 |  | GuildSomm Podcast | GuildSomm | |
| 37 | 15 | G | glouglou | glouglou | |
| 38 | 10 | A | A Feu Doux | Laura Rio | |
| 38 | — |  | Wine Blast with Susie and Peter | Susie and Peter, Masters of Wine | |
| 38 | — | O | Oui, Cheffes ! | The MICHELIN Guide | |
| 39 | — |  | PODCAST CULINAIRE Madame La Cheffe | CULINARI | |
| 39 | 14 |  | The Wine Conversation | The Wine Conversation | |
| 40 | 11 |  | Comfort Eating with Grace Dent | The Guardian | |
| 41 | 13 | L | La chronique cuisine d'Elvira Masson | France Inter | |
| 42 | 7 | L | Les Beaujolais Nouveaux | Inter Beaujolais | |
| 42 | 156 |  | No Sediment Wine Podcast | No Sediment | |
| 43 | 12 | T | The Rumcast | Will Hoekenga and John Gulla | |
| 45 | 13 |  | Défi 30 jours sans gluten - NoGlutenBer | Bertrand Soulier | |
| 47 | 11 | L | Les balades gourmandes | RTL | |
| 48 | 11 |  | Elles s'attablent | Elle | |
| 50 | 10 |  | Recipe Club | The Ringer | |
| 51 | 18 | À | À voir & à manger - Food & Design | Audrey Lorel | |
| 52 | 11 | C | Cuisinons l'histoire | Ouest-France | |
| 53 | 16 |  | WDR 5 Alles in Butter | WDR 5 | |
| 53 | 14 | I | INTERCEP ! | Atelier Soubiran | |
| 56 | 21 |  | Le Cul de Poule d'Éloïse - Recettes de cuisine | Clap Audio | |
| 57 | 21 | L | Lignac chez vous | RTL | |
| 59 | 12 | R | Roadside Terroir | Brenna Quigley | |
| 60 | 18 |  | Patate | Alice Tuyet | |
| 61 | 15 | P | Passion sans modération | Virginie Legrand | |
| 62 | 12 |  | Bartender at Large | Bartender at Large Network | |
| 63 | 20 |  | Breaking Bread with Tom Papa | All Things Comedy | |
| 64 | 20 | F | FAIM | Anaïs Phaëton Louis | |
| 64 | 8 | L | La Chronique vin | France Inter | |
| 65 | 8 | P | Papilles | Léa Reverdy | |
| 66 | 17 | R | Rouge aux Lèvres | Rouge aux Lèvres | |
| 67 | 16 | F | Feu Doux | Rose Simard | |
| 67 | 9 |  | Sirotons Le Houblon | sirotonslehoublon | |
| 69 | 16 |  | The Tastes of India Podcast- Indian Recipe Podcast | Puja - Blogger, Author, Podcaster, Home Business Owner, | |
| 70 | 2 |  | The Go To Food Podcast | Go To Podcast Company | |
| 71 | 16 |  | Arrière-Cuisine | Rosk | |
| 72 | 11 | I | In Vino | Sud Radio | |
| 78 | 6 |  | La Crème Anglaise | Sarah Lesage | |
| 79 | 16 |  | Eat This Podcast | Jeremy Cherfas | |
| 80 | 26 |  | 土井善晴とクリス智子が料理を哲学するポッドキャスト supported by ZOJIRUSHI | J-WAVE | |
| 82 | 16 | F | Fait Maison | Céline Ghelardi | |
| 83 | 16 | H | Histoire de Food | Luca En Live | |
| 84 | 16 | O | One Bottle Three Questions - A Wine Podcast | Mike Best MW & Nelson Pari | |
| 86 | 8 | R | Radio Cuisine | Édouard de Pomiane | |
| 86 | 36 |  | Christopher Kimball’s Milk Street Radio | Milk Street Radio | |
| 89 | 29 | U | Uftischt - Sternstunde Kulinarik | Judith Erdin, Simon Balissat | |
| 90 | 33 | A | A Cook‘s Chronicles: A Podcast | Nigel Slater | |
| 90 | 8 |  | Pod'Vins | Pod'Vins | |
| 91 | — |  | Fishwives of Paris | Caroline Fazeli & Emily Monaco | |
| 92 | 9 | S | Sweet Nothings | Kelly Cletheroe | |
| 93 | 15 |  | Spooning with Mark Wogan | Virgin Radio UK | |
| 95 | 8 | L | La chronique vin d'Antoine Gerbelle | France Inter | |
| 96 | 10 |  | La chronique vin de Justine Knapp | France Inter | |
| 96 | 12 |  | Good Food | Good Food | |
| 96 | — | 炊 | 炊き込みご飯わくわく舎 | takikomiwakuwaku | |
| 97 | 22 |  | The Dinner Plan | Maggie Hoffman | |
