| 3 | 5 | S | Stronger Minds | Kimberley Wilson | |
| 4 | 1 |  | Comfort Eating with Grace Dent | The Guardian | |
| 5 | 2 |  | The Food Programme | BBC Radio 4 | |
| 7 | 1 |  | Ruthie's Table 4 | iHeartPodcasts | |
| 8 | 1 |  | Good Food | Good Food | |
| 9 | 2 |  | Stuffed! | Spirit Studios | |
| 10 | 3 |  | Desert Island Dishes | Desert Island Dishes | |
| 11 | — |  | Proper Tasty with Tom Kerridge and Chris Stark | M&S Food and Listen | |
| 13 | 6 |  | Heard Podcast: Become a Better Chef | Ryan King | Rooted Agency | |
| 14 | 4 |  | Wine Times | The Times | |
| 15 | 3 |  | Boj & Kate Have A Lot On Their Plate | Kate Lawler / Podmasters | |
| 16 | 2 |  | The Food Chain | BBC World Service | |
| 17 | — |  | Wine for Normal People | Elizabeth Schneider | |
| 18 | 2 |  | Wine Blast with Susie and Peter | Susie and Peter, Masters of Wine | |
| 19 | 4 | O | Oh Crumbs - The Gluten Free Podcast | Laura Strange & Sarah Howells | |
| 20 | 4 | K | Kitchen Tales | Kitchen Tales | |
| 22 | 1 | F | Fed with Chris van Tulleken | BBC Radio 4 | |
| 23 | 3 |  | Table Talk | The Spectator | |
| 24 | 2 | D | Down The Caff | Down The Caff | |
| 25 | — |  | Gastropod | Cynthia Graber and Nicola Twilley | |
| 26 | 19 |  | We Need to Talk About Chocolate | Ed Easton and Andrew Nason | |
| 27 | 1 |  | The Go To Weekend | Go To Podcast Company | |
| 29 | 8 |  | Drinking Well with Berry Bros. & Rudd | FoodFM | |
| 30 | 5 |  | Eatweeds Podcast: For People Who Love Plants | Robin Harford | |
| 31 | — | H | Hungry Games | BlackLemon Podcasts | |
| 33 | 10 |  | Plant-Powered People Podcast | Toni Okamoto and Michelle Cehn | |
| 34 | 18 | C | Cider Chat | Ria Windcaller: Award-winning Cidermaker, Podcaster | Craft Beer Columnist | |
| 36 | 33 |  | UK Wine Show | Chris Scott | |
| 37 | 3 |  | Breaking Bread with Tom Papa | All Things Comedy | |
| 38 | 41 | S | Seafood Matters Podcast | Jim Cowie | |
| 39 | 77 | T | The Whole Food Vegan Podcast | Mark & Sue | |
| 40 | 54 | K | Knead To Know Baking Entertainment | Bold Baking Network | |
| 42 | 15 | B | Beer Prime | Paul Newton | |
| 43 | 68 | M | Meat & Greet BBQ Podcast | Owen & Dan | |
| 44 | 14 | T | TheCrispCast | TheCrispGuys | |
| 45 | 14 | T | The Scottish Food History Podcast | Tenement Kitchen | |
| 46 | 14 |  | Food with Mark Bittman | Mark Bittman | |
| 47 | 86 |  | This Is TASTE | Aliza Abarbanel & Matt Rodbard | |
| 48 | 14 | S | Stirring it up with Andi and Miquita Oliver | OffScript | |
| 49 | 16 | A | Adventures in... Fermentation | Dr Johnny Drain | |
| 50 | 127 | F | Food, love and other things that matter | Sophie Paluch | |
| 51 | 146 | H | Heard! | Heard! Podcast | |
| 52 | 132 | F | Food for Thought: The Joys and Benefits of Living Vegan | Colleen Patrick-Goudreau | |
| 53 | — | X | XChateau Wine Podcast | Robert Vernick, Peter Yeung | |
| 55 | — | T | The Rumcast | Will Hoekenga and John Gulla | |
| 56 | — |  | Future of Foods Interviews - Alt Proteins, Cell Agriculture, an End to Factory Farming. | Alex Crisp | |
| 60 | 48 | H | Honest to a Malt | Mike and Duncan | |
| 62 | 21 |  | Friday 5pm | The Craft Beer Channel | |
| 64 | 106 |  | Feed: a food systems podcast | TABLEdebates.org | |
| 65 | 22 | T | The Nightcap | Shakespeare Creative | |
| 66 | 18 |  | A Hot Dog Is a Sandwich | Mythical | |
| 67 | 17 |  | Bartender at Large | Bartender at Large Network | |
| 68 | 22 |  | The Recipe with Kenji and Deb | Deb Perelman & J. Kenji López-Alt | |
| 69 | 120 | M | My Favourite Takeaway | Off Script | |
| 70 | 17 | S | Six Inches of Soil - The Podcast | Richard Tufton | |
| 71 | 22 |  | The Wine News in 5 from JancisRobinson.com | JancisRobinson.com | |
| 72 | 18 | W | What's Good Dough? | What's Good Dough | |
| 73 | 14 |  | Carnivore Coaches Corner | Colt Milton, Richard Smith | |
| 74 | 16 | W | What We're Tasting | Wine Enthusiast | |
| 75 | 20 | W | We Can Do Both | Neil Parish | |
| 76 | 20 | T | The Adam Ragusea Podcast | Adam Ragusea | |
| 77 | — |  | Spanish Wine Experience | Luke Darracott & Roque Madrid | |
| 78 | 21 | S | Salt Lick with David McMillan & Derek Dammann | TNKR Media | |
| 79 | 28 |  | The Wine Conversation | The Wine Conversation | |
| 80 | 15 | T | The Fermenters Guild Podcast | The Fermenters Guild | |
| 82 | 22 |  | All on the Table with Katie Lee Biegel | Dear Media | |
| 83 | 21 | T | TOPE DE GAMA - Vinos en Radio | Tope de Gama | |
| 84 | — | T | The Dales Chef | Dales Radio Limited | |
| 85 | — |  | The JancisRobinson.com Podcast | JancisRobinson.com | |
| 87 | — | I | I Want to Like Whisky Podcast | Cotswolds Distillery | |
| 89 | 23 |  | No Sediment Wine Podcast | No Sediment | |
| 90 | 22 | U | Uczta Nakarmionej Stareckiej | RMF FM | |
| 91 | — | C | Cult Flav Is Going Off | Bryn Jackson, Sarah Jackson | |
| 92 | 22 |  | Always In Season | MonkeyPants Productions | |
| 94 | — |  | AnthroDish | Sarah Duignan | |
| 95 | 23 | B | Biting Talk | Nathan Copelin | |
| 96 | 23 |  | Eat. Drink. Think. | Edible Communities | |
| 98 | 24 | F | Foodology | Logan & Hannah Evans | |
| 101 | 25 |  | Christopher Kimball’s Milk Street Radio | Milk Street Radio | |
| 102 | 25 | T | The Pellicle Podcast | Pellicle | |
| 103 | 22 | S | Sweet Nothings | Kelly Cletheroe | |
| 104 | 26 | O | Off Menu | With Warm Welcome | |
| 105 | 21 | T | The Full English | Lewis Bassett | |
| 106 | 11 |  | Vin for begyndere | Radioteket | |
| 107 | 21 | G | Gut the System with Harry Farnsworth | Harry Farnsworth | |
| 108 | 23 |  | WhiskyCast | CaskStrength Media | |
| 109 | 26 |  | Jasper Morris Inside Burgundy | Jasper Morris Inside Burgundy | |
| 110 | 21 |  | Grilling | Off Script / Simon Rimmer | |
| 111 | 24 |  | Things Bakers Know: The King Arthur Baking Podcast | King Arthur Baking Company | |
| 112 | 22 |  | Scran | The Scotsman | |
| 113 | 22 | E | Eat My Globe | Simon Majumdar | |
| 114 | 22 |  | Pod In The Park | Simon Rimmer | |
| 115 | 10 |  | Recipe Club | The Ringer | |
| 116 | 36 |  | Spilled Milk | Molly Wizenberg and Matthew Amster-Burton | |
| 117 | 21 |  | Coffee Roaster Warm Up Sessions | Mirror Coffee Roasters | |
| 118 | 25 |  | WorldWild Podcast | Miles Irving | |
| 119 | 31 |  | The Premier Cru - Wine Podcast | The Premier Cru | |
| 120 | 23 |  | Bouffons | Nouvelles Écoutes | |
| 121 | 23 | C | Cooking Up Innovation | Valentina Funaro | |
| 122 | 20 | C | Cask Strength - The Whisky Podcast | Cask Strength Productions | |
